Paneer Receipe

Food : Fish : Paneer

Ingredients

  • 200g Paneer - cut in 1/2" cubes
  • 1 capsicum-cut into thin long strips
  • 2 tbsp. oil
  • 5-6 flakes garlic - crushed
  • 2 tbsp. ready made tomato puree
  • 1/2 tsp sugar & garam masala
  • 3/4 tsp red chilli powder
  • 1 tsp dhania powder
  • Salt to taste

How to make Paneer :

  • In a small frying pan, add oil and garlic and as soon as the oil is hot, add the tomato puree, salt, sugar, red chilli powder, dhania and garam masala.
  • Mix well. Add capsicum and sautee for one minute.
  • Now add the cottage cheese mix well and mocrowave high uncovered for 3 minutes and serve hot.